Dried Fig
Dried figs are the dried form of figs, a sweet and delicious dried fruit that is dried naturally. Turkey meets a significant portion of the world’s dried fig production and is the world’s largest producer and exporter of dried figs.
Dried Fig
Lerida Dried Fig
Dried figs are shaped like coins with the stalk and eye parts overlapping and arranged side by side or on top of each other.
Garland Dried Fig
Lerida-shaped dried figs are prepared in the form of bagels in special round molds.
Pulled Dried Fig
After hiding the stems of the dried figs, they are prepared with curved tops and square bottoms.
Binding-Dried Figs Strung on String
Dried figs are arranged in boxes in different ways, one by one from the stems, tied with rope or raffia.
Protoben Dried Fig
After hiding the stems and eyes of the dried figs, they are stacked on top of each other.
Dried Fig Paste-Industrial
Dried figs are used as additives in bakery, biscuit, confectionery, breakfast cereal, jam, chocolate, coffee, yogurt and ice cream industries.
Cracked Fig
Cracked dried figs are figs that become too large on the branch of the ripening wet figs and have splits and cracks due to overexposure to the sun.
Basket Fig
Basket figs are arranged in natural baskets according to order. Packaging is made according to all desired weight and shape.
Afghani Style Fig
It is prepared according to the consumption and arrangement in the Afghanistan region. It is as in the pictures. No5 is 5 cm in diameter. All pieces and varieties are available.
Dried Figs in Bulk
Bulk dried figs; It is obtained by collecting the famous fresh figs of Aydın Germencik Mountains from the branch and drying them naturally under the sun without any processing.
Description
Turkish dried figs are in high demand in the international market due to their large size, soft texture and unique flavor. Turkish dried figs are exported to many countries, mainly in the European Union, America, Asia and the Middle East. Quality products, modern production facilities and continuous innovation increase the competitiveness of Turkish dried figs in the international arena. Dried fig exports are an important source of economic income for Turkey and contribute to the economic development of rural areas by supporting employment in the agricultural sector. Turkey’s dried fig exports are expected to grow steadily in the future as Turkish dried figs continue to be recognized as a quality product in the world market and international demand increases.
The peak wholesale period of figs starts at the end of August, after they are picked, processed and prepared in July.
Fig is one of the oldest known fruits in the history of the world, it is one of the most preferred foods in the world because it is a fruit that can be consumed both as dried fruit and fresh. Turkey meets 55-60% of the world’s dried fig production with 55.000-60.000 tons of dried fig production per year.
Figs are known to spread from Turkey to the world recently due to the ability to be dried. Since it is very rich in potassium and vitamins A, B, C, it is highly preferred especially during pregnancy. 1 kg of dried figs can be obtained by drying 5 kg of fresh figs.
- Size no 1: 35-40 pcs/kg
- Size no2: 41-45 pcs/kg
- Size no3: 46-50 pcs/kg
- Size no4: 51-55 pcs/kg
- Size no5: 56-60 pcs/kg
- Size no6: 61-65 pcs/kg
- Size no7: 66-70 pcs/kg
- Size no8: 71-80 pcs/kg